What is an Oktoberfest Beer?
Three people walk into a brewery. One orders an Oktoberfest. The second orders a Märzen, and the third, a Festbier. Can you guess what happens next?
Potter Jane Distilling Company: Making Whiskey Fun Again
Potter Jane Distilling Company is bringing fun back to whiskey, pairing humor with decades of hard-earned expertise. This is the story behind the two founders that dreamed up the idea (now a reality) during what they like to call “Distillery…
Malt Spotlight: 2-Row Base Malt
Malteurop 2-Row is our flagship base malt. A true workhorse, 2-Row is a highly modified, balanced base malt suitable for any beer style. By: Living a Stout Life “We tend to use the 2-Row base malt for certain IPAs and…
Liaisons, Superwomen, Advocates: Meet Malteurop’s Customer Success Team
“We’re not customer service; we’re customer success. We are proactive instead of reactive.” – Casey, Customer Success Engagement Specialist “We’re here to make sure your orders go through without hitches.” – Ariel, Customer Success Engagement Specialist) By: Living a Stout…
Malt Spotlight: French Pilsen Base Malt
Similar to our North American grown Pilsen malt, our imported French Pilsen is distinguished by the terroir of the Champagne region of France. Its subtle flavor, character, and color make it suitable for any style, but it is a perfect…
Malt Sensory: Understanding the Canvas of Beer
Understanding malt sensory is not just a quality control step. It’s a vital tool for both brewers and maltsters. Learn how to apply Malt Sensory.