
PALE ALE
Subtle nutty and biscuit flavors. Light to medium golden hue.Please contact your local sales representative or Customer Success @ customersuccess@malteurop.com to place an order.
Product Description
Malteurop Pale Ale Malt is a two-row malt produced using a specialized kilning process in order to create a fully modified malt with a robust enzyme package and high extract potential, appropriate for use as a base malt in any beer style. Our Pale Ale malt imparts subtle nutty and biscuit flavors while contributing a light to medium golden hue. Use up to 100% in all beer styles.
Malt Type
Base malt
Flavor Contribution
Clean malt sweetness, toastiness
Color / Appearance
Light to Medium Gold
Beer Styles
Any Style, for a Nutty/Toasty Flavor
Usages
Up to 100%
Varieties
AMBA approved
Lovibond
2.6 to 3.1
Moisture
4.0 to 4.8
Diastatic Power (EBC)
130 to 150
Kolbach Index
48 to 52
Viscosity
1.48 maximum
Beta-Glucan
120 maximum
Total Protein
10.8 to 11.5
Color (SRM)
2.8 to 3.4
Bags
55
Totes
2000
Max weight / pallet
2200
